New Director of Restaurants appointed at The Savoy

The Savoy has announced that Anne Lomas, formerly General Manager at Simpson’s in the Strand, will take on the new role of  Director of Restaurants at The Savoy.

In this role, Anne Lomas will oversee The Savoy’s restaurants – Kaspar’s at The Savoy, Thames Foyer, Simpson’s in the Strand – as well as the In-Room Dining offering, Melba and Savoy Tea. She will also support the other Food & Beverage venues and undertake further responsibilities within the broader Food & Beverage department at The Savoy.

https://www.hospitalityandcateringnews.com/2019/05/new-director-restaurants-appointed-savoy/