Executive Head Chef - Events - £60k
£60000 per annum

Our client is firmly established as one of Countries Premium Event Contract Caterers. They are seeking the skills of a Executive Chef to oversee there main sites over Country, London and the Home...


Head Pastry Chef up to £60k - South of England
£55000 - £60000 per annum

Pastry Chefs, This is a role you just can’t not look at! Working for one of the best restaurants in the world, you will get to look at pastry in a different way! The norm is to be...


Sous Chef
£20000 - £25000 per annum + £28,000 OTE

Berkeley Scott are very proud to be working with this fresh food, gastro-style site in the Preston area, which is nicely busy and is a pleasure to work for! The operators are confirmed to be...



Chef Jobs

This division sources a wide range of Chefs including:

  • Executive Head Chefs, Head Chefs
  • Executive Sous Chefs, Sous Chefs, Junior Sous Chefs
  • Chef De Partie, Demi Chef De Partie
  • Commi Chefs
  • Chef Managers
  • Head Pastry Chefs, Pastry Chefs
  • Kitchen Managers

From entry level positions to senior management Chefs, Berkeley Scott can help you find a suitable role in a wide range of establishments.

  • From Chefs for small, family run restaurants to celebrity restaurants
  • From Chefs for country houses to three, four and five star hotels
  • From fine dining to well known, high street restaurants and pubs
  • Private members’ clubs
  • Conference centres
  • Private yachts and homes
  • Pubs and schools
  • Events catering
  • Contract catering

So let Berkeley Scott help you find your next career move.

Why not search our vacancies database? It’s updated daily and provides exclusive access to the finest Chef roles within the Hotel, Hospitality and Catering industries.

Can’t find a suitable role? Register on-line or contact your nearest office to talk to a consultant.

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In addition to permanent roles, we always also have a wide range of interim and temporary roles for talented Chefs.