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Latest Jobs


Assistant Manager, Independent Restaurant, N/London 26K - £22000.00-£26000.00 - North London

Berkeley Scott Recruitment is proud to work alongside this very upmarket independently owned quality restaurant in the North London Areas. We are looking for an experienced Assistant Manager who has worked in a similar...

Head Chef - Village Pub Banbury - Accommodation - up to £20k - £18000.00-£20000.00 - Oxfordshire

Head Chef required for popular village pub in Banbury - £20k - accommodation - bonus Job Description Head Chef required for popular village pub in Banbury - £20k - accommodation - bonus Required Experience You...

AGM Needed For Rosette Restaurant, The City, 30k + 4K Tronc - £30000.00-£34000.00 - City of London

Assistant General Manager, Fine Dining Rosette Restaurant - Up to £30,000 + £4,000 Tronc, City Areas A stunning venue in the City of London that consists of a fine dining rosette restaurant and cocktail bar is...

About Berkeley Scott


Berkeley Scott is a pioneer in Hotels , Hospitality and Catering recruitment. With over 30 years’ experience of introducing high quality talent into well known brands, no other recruitment consultancy has similar longevity, expertise or insight into this sector. With a network of Berkeley Scott offices across the UK , we’re able to assist clients and candidates across the UK, no matter where you’re based.

From Chefs, staff in Pubs, Bars & Restaurants, Contract Catering & Facilities Management, to Hotel Operation, General Management) and Operations Directors, if you need help securing high calibre staff, or you’re looking for your next career move, Berkeley Scott can always help.

Find out more about the company here.

Latest News


Countries importing UK beer in record numbers

October 30, 2014

Breweries in the UK exported to 113 countries last year, which is a record, according an announcement from Elizabeth Truss, the environment secretary, who recently took a visit to a Yorkshire Brewery. The new data ...

Don’t just coast…

October 30, 2014

You've been in one hospitality job for a year. You've not been promoted or expanded your responsibilities. Perhaps you don't feel like you really want to. That's fine - we all want different things from ...